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Dinner
Delivery
Twilight
Lunch |
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Appetizers, Salads,
and Soups
Meat and Chicken Entrees
Fish Entrees
Pasta Selections
Desserts |
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Appetizers,
Salads, and Soups |
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Single |
Large
(2-3) |
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Sharz baked
jumbo lump meat crab cake |
$13 |
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with fruit/corn
salsa |
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Steamed mussels |
$12 |
$22 |
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in a spicy red
basil marinara sauce or white wine garlic sauce |
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Thai style
sauteed calamari |
$12 |
$22 |
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in a spicy
tomato sauce (no breading) |
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Shrimp
"Provencal" |
$12 |
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sauteed in a
tomato, basil, and anchovy paste sauce |
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Roasted Beets |
$10 |
$19 |
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with arugula
and feta cheese in a balsamic vinaigrette |
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Pate de
Campagne |
$10 |
$19 |
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with French
cornichons and olives in a dijon dressing garnish |
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Wally's chopped
salad |
$10 |
$19 |
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with romaine
lettuce, tomato, cucumber, sweet onions, and radish sprout |
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Caesar salad |
$10 |
$19 |
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with parmesan
toast (dressing made with anchovy paste not whole anchovies) |
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Baby arugula
salad |
$10 |
$19 |
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with shaved
parmesan cheese in a champagne vinaigrette |
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Malaga salad |
$11 |
$19 |
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with endive,
walnuts, and raisins in a stilton bleu cheese dressing |
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Mixed field
greens |
$10 |
$19 |
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with baked goat
cheese in a raspberry vinaigrette |
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Bistro salad |
$11 |
$19 |
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with frisee,
bacon, and pine nuts in a dijon mustard vinaigrette |
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Bowl of today's
selection of soup |
$7 |
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please inquire |
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Meat and
Chicken Entrees |
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entrees include potato or basmati rice and vegetable, or
double vegetable unless otherwise noted |
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Citrus and herb roasted half Murray's free range chicken |
$19 |
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hormone and
antibiotic free |
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Breast of
chicken 'milanese' |
$18 |
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fried and
smothered with arugula, tomato, and red onion |
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Grilled breast
of balsamic chicken |
$18 |
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with mushrooms
and balsamic vinegar sauce |
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Grilled breast
of chicken 'marsala' |
$18 |
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with mushrooms
in a marsala wine sauce |
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Calf's liver |
$19 |
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topped with
crispy prosciutto di parma and sauteed onions |
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"Madison
Avenue" all beef meatloaf |
$17 |
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creamy dijon
mustard and mushroom sauce |
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Veal scaloppine
picatta |
$24 |
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traditional
lemon and butter sauce |
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Veal scaloppine
'milanese' |
$24 |
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breaded, pan
fried, and smothered with arugula, tomato, and red onion |
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Grilled rack of
New Zealand baby lamb chops |
$34 |
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mint jelly upon
request |
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Grilled black
angus 15 ounce boneless NY shell steak |
$34 |
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with sauteed
onions |
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Fish Entrees |
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"Sharz" baked
jumbo lump crab cakes |
$28 |
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with corn/fruit
salsa and vegetable |
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Broiled wild salmon |
$24 |
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with basmati
rice and vegetable in a lemon caper dill sauce |
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Pan
seared sea scallops |
$24 |
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in a brown
butter sauce with spinach sauteed in olive oil and garlic |
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Panko crusted
fried shrimp |
$23 |
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with home made
coleslaw and remoulade sauce |
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Shrimp curry |
$23 |
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mildly spicy
(we can spice it up), with basmati rice and papardum bread |
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Pasta Selections |
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you may substitute any type of pasta for any selection below |
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Pasta Types |
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Linguine
Capellini
Rigatoni
Penne
Spinach Fettucine
Pappardelle
Whole Wheat Penne |
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Capellini "Pescatore" |
$23 |
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with shrimp,
scallops, and calamari in a white wine garlic sauce or basil
marinara sauce |
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Pasta with
shrimps "Siciliana" |
$23 |
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with sun dired
tomatoes and black olives |
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Spinach
fettucine |
$21 |
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with wild
salmon in a creamy basil marinara and dill sauce |
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Linguine with
mussels |
$19 |
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in a spicy
basil marinara sauce or white wine garlic sauce |
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Linguine with
baby clams |
$19 |
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white wine
garlic sauce or spicy basil marinara sauce |
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Capellini |
$18 |
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with smoked
salmon, goat cheese, and red onion in a white wine and lemon
sauce |
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Pasta with
vegetables |
$17 |
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sauteed or
steamed vegetables in a basil marinara sauce |
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Rigatoni
pomodoro |
$17 |
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with fresh
tomatoes, mozzarella cheese, and basil in a basil marinara
sauce |
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Spinach
fettucine |
$17 |
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with crispy
prosciutto di parma and creamy parmesan cheese sauce |
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Pappardelle |
$17 |
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with mushrooms,
fresh tomatoes, and herbs in a basil marinara sauce |
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Linguine |
$17 |
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with chunks of
white meat chicken and fresh tomatoes in a basil marinara
sauce |
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Pasta bolognese |
$17 |
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traditional all
beef and basil marinara sauce |
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Penne |
$17 |
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with fennel
sausage (casing removed) in a creamy basil marinara sauce |
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Desserts |
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Chocolate
Custard |
$6 |
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Fruit Cobbler |
$6 |
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Key Lime Pie |
$6 |
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Tiramisu |
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$6 |
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Orange Flan |
$6 |
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Brownie Sundae |
$7 |
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Butterscotch
Bread Pudding |
$7 |
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Arborio Rice
Pudding |
$7 |
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Today's Special |
$7 |
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